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Bris Soils Formation, Properties and Utilisation Universiti Putra Malaysia Press

By: Contributor(s): Material type: TextPublication details: Serdang, Malaysia Universiti Putra Malaysia Press 2021Description: 153 pages colour illustrations, colour maps 24 cmISBN:
  • 9789672989547
Subject(s): Summary: Entitled BRIS Soil: Formation, Properties and Utilisation the book is written to describe and discuss the geology of BRIS landscape, formation of BRIS Soils, their physic-chemical properties, classification and management for crop cultivation. The crops include vegetables, kenaf, tobacco, cashew nut, oil palm and rubber. Recent advances in agricultural innovations or agro-technology packages obtained from R&D on BRIS Soils in Malaysia are highlighted. The last chapter concerns with further R&D needed to enhance the productivity of the infertile BRIS Soils for sustainable crop production.
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Entitled BRIS Soil: Formation, Properties and Utilisation the book is written to describe and discuss the geology of BRIS landscape, formation of BRIS Soils, their physic-chemical properties, classification and management for crop cultivation. The crops include vegetables, kenaf, tobacco, cashew nut, oil palm and rubber. Recent advances in agricultural innovations or agro-technology packages obtained from R&D on BRIS Soils in Malaysia are highlighted. The last chapter concerns with further R&D needed to enhance the productivity of the infertile BRIS Soils for sustainable crop production.

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